Bring bold Portuguese flavor to your table with these spiced sardines hand‑packed in rich olive oil. Wild‑caught off the Atlantic coast and preserved using time‑honored techniques by Conservas Pinhais, these sardines are tender and succulent, infused with a lively blend of spices including chili, cucumber, carrot, cloves, black pepper, and bay leaf for a layered, aromatic profile that’s both savory and subtle.
Perfectly ready to enjoy straight from the tin, they shine atop crusty bread, nestled into salads, or paired with antipasti for a gourmet touch. With simple, high‑quality ingredients and artisanal care, this tin delivers a vibrant and memorable seafood experience.
Ingredients: Sardines (72%), olive oil (22%), cucumber, chili (2%), carrot, salt, cloves, black pepper & laurel
