Primo Extra Virgin Olive Oil is made from 100% Tonda Iblei olives. The olive are harvested by hand in November and pressed within 6 hours of picking to preserve their amazing fresh flavor. This fruity oil has notes of green tomato leaves and aromatic fresh herbs. The oil has a full bodied flavor, intense and balanced, and is ideal with roasted meats, grilled fish and vegetables, hearty soups and salads, and bruschetta.
Ingredients: Extra virgin olive oil