Historically the crabs were caught in the depths of the west point of the island; today they are sourced from the northeast Atlantic. Groix perpetuates the gastronomic roots of the dish to provide a perfectly balanced gourmet delight. Enjoy on a crusty baguette, or with fresh vegetables.
Ingredients: Crab (45%), Pollock, Liquid Cream (Cream, Carrageenans), Shallots, Butter (cream, lactic ferments), Wheat Flour, Milk Proteins and Lactose, Sea Salt, White Pepper, Garlic. Contains Milk, Fish, Crustacean, Wheat. May contain traces of Shellfish and Treenuts.