Delicate, floral, and unexpectedly versatile, SAL de IBIZA’s Fleur de Sel “La Vie en Rose” blends hand-harvested sea salt with fragrant rose petals, rosebuds, and precious rose oil for a truly elevated finishing touch. Housed in a charming pink ceramic pot, this special edition salt brings elegance to both sweet and savory dishes.
Perfect as a finishing salt, “La Vie en Rose” adds subtle floral depth to dark chocolate desserts, vanilla ice cream, fresh fruit, lamb, game meats, and even cocktails with a salted rim. Harvested from the pristine salt flats of Ibiza, this fleur de sel is minimally processed to preserve its delicate texture and natural mineral character. Even more meaningful, each pot supports PINK RIBBON DEUTSCHLAND and breast cancer awareness initiatives.
