Bring bold, savory flavor to your favorite dishes with L’Épicurien Espelette Pepper Vinegar. Inspired by the flavors of France’s Basque region, this distinctive condiment combines tomato purée, red bell pepper pulp, and Espelette pepper for a rich, tangy flavor with a gentle, smoky heat. Its vibrant red-orange color and slightly thick texture make it a flavorful addition to everyday cooking.
Perfect for vinaigrettes, marinades, and sauces, this versatile vinegar pairs beautifully with grilled meats, roasted vegetables, and seafood. Drizzle it over fresh salads, use it to deglaze a pan, or add a flavorful twist to ratatouille, gazpacho, and other Mediterranean-inspired dishes.
Ingredients:
White vinegar (41%), tomato purée (tomatoes, salt), red bell pepper pulp, sugar, pectin (gelling agent), Espelette pepper purée (1%) (Espelette pepper, salt, vinegar)